About Us

The Garbanzo Mediterranean Fresh chain attracts health-conscious customers given its focus on providing the public with healthy Mediterranean food. With its headquarters in St Petersburg, Florida, the restaurant was founded in 2008 and started franchising the following year.

Garbanzo Mediterranean Fresh restaurants serve healthy Mediterranean food following age-old recipes. The brand offers franchise opportunities in many areas. The typical term of agreement with the franchise lasts for ten years. Franchisees may be able to renew their agreement at the conclusion of the deal should they meet specific requirements.

Why You May Want to Start a Garbanzo Mediterranean Fresh Franchise

The philosophy behind a Garbanzo Mediterranean Fresh franchise revolves around a love for healthy, fresh ingredients. If you share our  dedication to providing the tastiest food possible with a Mediterranean touch, then this might be the franchise for you.

You should believe that your restaurant is an important part of the community that it serves. You should also be prepared to welcome requests to hold fundraisers from local organizations, host family gatherings, and serve daily meals. After all, you want to impact the community you live and work in positively.

As a Garbanzo Mediterranean Fresh franchisee, you should be hard-working, cheerful, and a good team leader. Dedication may be more important than any formal qualifications or experience in the restaurant trade. As a franchisee, you will also manage the day-to-day operations of your restaurant, promote community involvement in local causes, and ensure that your business meets the high standards that your customers expect. You are given the opportunity to hire a manager to manage the day-to-day operations of your franchise if you choose to operate as an absentee owner.

What Might Make a Garbanzo Mediterranean Fresh Franchise a Good Choice?

Our locations are simple, but tastefully decorated. They are friendly, welcoming places to eat that offer great service to go along with the food.  We also offer a catering service.

Your staff will prepare all meals in your restaurant with fresh, natural ingredients. The emphasis is on balanced, healthy meals that the customer can construct from the options listed on the menu. Therefore, the customer has the final say on their meal. They can construct a highly elaborate lunch or dinner to satisfy the biggest appetite or combine just two ingredients to make a light snack.