At a Glance
- Founded: 2007
- Locations: 200
- Initial Investment: $ 340K - 488K
- Headquarters: Dallas, TX
- Category: Food and Restaurant Specialty
Red Mango® Founder, Dan Kim opened the first Red Mango in Los Angeles in 2007. With its headquarters in Dallas, Texas, there are now over 200 locations nationwide.
Red Mango® is one of the fastest growing retailers of all-natural nonfat frozen yogurt and fresh fruit smoothies. Red Mango® has been awarded the prestigious Nation's Restaurant News' "Hot Concepts!" award and the industry-recognized SupplySide's "Scientific Excellence Award," and has been named the best frozen yogurt in Los Angeles, Seattle, Las Vegas, Chicago, Utah and New York by highly-regarded independent publications.
Red Mango® focus on healthy food and provide the best frozen yogurt, smoothies, parfaits and probiotic iced teas that deliver a great experience with superior taste and none of the guilt.
Red Mango's growth has showcased a growing desire for the company's award-winning all-natural nonfat frozen yogurt across the U.S. The company's signature product, which is rich in probiotics, low in calories and gluten-free, has been the foundation for a popular menu that now includes fresh fruit smoothies, parfaits, and probiotic iced teas offered at more than 135 locations from coast to coast.
Real, All Natural Yogurt
Red Mango’s award-winning, nonfat frozen yogurt contains calcium, protein, and live active cultures and do not contain artificial ingredients or excessive calories from fat and sugar. Red Mango® frozen yogurt is all-natural, low fat and is certified gluten-free.
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