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Togo's Baskin Robbins Sacramento County

Co-branded store

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asking price
$
325,000
gross sales
$
810,530
cash flow
$
106,525
employees: 
12
founded: 
1999

Togo's | Baskin Robbins Co-brand

Lots of drive thru traffic with the mix of residential and commercial properties.

Togo's is an established, 40-year old regional quality sandwich brand with nearly 275 locations. Credit must exceed 650, and minimum $105K liquid. Food service experience a plus.


At A Glance
Founded: 1971
Locations: 184
Initial Investment: $ 238 K - $ 478 K
Headquarters: San Jose, CA
Togo's

In 1971, a young college student with little money but a big dream bought a small sandwich shack. His mission was to make sandwiches exactly the way he wanted them: big in size to match big flavor, made-to-order and stuffed with fresh ingredients. Overnight, Togo’s became a favorite for hungry students in San Jose, California. A second restaurant opened in 1974 in downtown San Jose and franchising began in the late 1970s. Togo’s fandom quickly spread throughout California and today, with nearly 200 locations open or in development, we’re working to bring Togo’s piled-high goodness to markets nationwide.

Nearly 50 years later, we can confidently say that we’re just as passionate about sandwiches as our fans are about Togo’s. After all, you don’t win the title “West Coast Original” in a prize fight—we have fresh-baked artisan breads, premium meats sliced daily and fresh-mashed Hass avocados to thank for that.

And while we’ve never strayed from staying ‘True to the Sandwich,’ we’ve also engaged in a recent brand transformation to meet the modern consumer where they live. Togo’s 3.0 combines renovated restaurants with a modern look and feel; POS kiosks and third-party delivery partnerships; and a new “Speed Line” sandwich building kitchen system. We have successfully reconceptualized five existing locations and opened three new 3.0 locations, and we have a robust pipeline of new and newly renovated locations slated for completion in 2020 and 2021.

WHY TOGO’S

OUR SANDWICHES

We're not your ordinary sandwich shop. Whether it's our premium pastrami, seasoned Hass avocados prepared daily on site or our fresh artisan bread, we're picky about our ingredients. And it's why our guests know they'll be eating something special when they come to Togo's.

OUR FINANCIALS

Our sandwiches are bigger - and so are our financials. Togo's boasts higher average sales than most sandwich franchises. That's because, st Togo's, we're always finding new ways to maximize revenue and the bottom line.

OUR TRAINING

Exceptional service is a big part of what makes our restaurants special. That's why we put a huge emphasis on our training. We take the kind of operational and franchise support expertise often found in larger companies and bring it to our close-knit brand.

OUR FRANCHISEES

Talk to any of our franchisees, and chances are they'll tell you their favorite Togo's sandwich. There's a rich history of current franchisees who first fell in love with the brand as fanatical customers. You really don't find that kind of deep-rooted affinity anywhere else.

OUR LEGACY

As an iconic West Coast sandwich franchise established in 1971, we have a strong foothold in California and a rapid grand expansion throughout the Western states. We're an exceptional chain known for our commitment to quality ingredients - just ask our growing Togo's fan following.


The seller has elected to keep detailed location information confidential pending an executed non-disclosure agreement.
California
United States
First name *

Last name *

Your phone

Your email *

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Send me more information from these Trusted Sources:

Live Oak BankGet Funding from our trusted financial partners

Benetrends FinancialFunding your business. Fueling your growth.

FranFundGet the funding you need for your franchise from an experienced financial partner.




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